Avery Dennison has introduced ReadyDPP, a digital product passport (DPP) solution designed to help apparel brands comply with forthcoming European Union product transparency requirements while creating new opportunities for label converters and smart identification suppliers. The platform integrates physical product labels with cloud-based digital information, enabling brands to assign unique digital identities through QR …
Compass Group & Ireland rolls out Cauli smart reusable packaging system to cut foodservice waste
Compass Group UK & Ireland is expanding the deployment of Cauli’s reusable food and drink packaging system across its operations following a proof-of-concept phase, as the foodservice group works to reduce single-use packaging waste. The rollout is being extended across high-volume operating environments within Compass’ Restaurant Associates Group, Eurest, Chartwells and Healthcare …
Baumer hhs marks 40 years of industrial gluing innovation
Baumer hhs has marked its 40th anniversary, highlighting four decades of technological development in industrial adhesive application, quality assurance and production process optimisation across multiple manufacturing sectors. The milestone was celebrated on 12 June 2026 at the company’s headquarters in Krefeld, Germany, attended by employees, management and company founders. Today, the company employs more than …
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Heidelberg expands packaging ecosystem through partnerships with Pack-Smart, Metsä Board and pfenning group
At interpack 2026 in Düsseldorf, HEIDELBERG announced three strategic partnerships aimed at strengthening its position in integrated packaging production, sustainable carton applications, traceability, and connected logistics workflows for the packaging industry. The partnerships with Pack-Smart, Metsä Board, and the pfenning group reflect Heidelberg’s growing focus on packaging as a key growth …
Avery Dennison launches AD IdentiFresh RFID inlay series for fresh food packaging
Avery Dennison has launched its AD IdentiFresh RFID inlay series, extending the use of radio frequency identification technology across fresh food categories including bakery, meat, deli and produce. The development strengthens packaging and labelling systems used in temperature-controlled retail environments, where accurate identification and inventory visibility are critical to reducing shrink and waste. …
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